EVENT IS SOLD OUT!

FEATURED SPEAKER: TYLER FLORENCE

Tyler Florence is an acclaimed chef, restaurateur, and author known for his innovative approach to American cuisine. A host of numerous Food Network shows and author of 17 cookbooks, he is also a passionate advocate for community support. Tyler is the owner of the renowned Miller & Lux restaurant in San Francisco and the beloved Wayfare Tavern. In 2017, he mobilized resources to provide thousands of meals to first responders and displaced residents during the Northern California wildfires. During the 2018 Camp Fire, he teamed up with fellow chefs Guy Fieri and José Andrés to prepare 15,000 meals for the affected community. Most recently, he teamed up with fellow chefs and organizations to serve thousands of meals for the horrific wildfires in the Los Angeles area. His ability to use his culinary expertise to serve communities in crisis is a perfect fit for Summit League’s mission, and we are honored to have him join us this year.

Philanthropic Partner

• Gretchen and Matthew DiNapoli

• Elizabeth and David Ferrari

• Barbara and Paul Gentzkow Family

• Peggy and Phil Koen

• Claranne and Tim Long

• Nanda Family Foundation

Patron

• Chris and Steve Gomo

• Cindy and David Lazares

Benefactor

• Pam and Chris Blackwell

• Patricia Ernstrom and Marshall Anstandig

• Debi Justice

• Joey and Jim Vaudagna

Advocate

• Michelle and Michael Barsanti

• Mary and Angelo Danna

• Karrie and Phil Grasser

• Jackie and Larry Hester

• Jody and Rick Knauf

• Dana and Brad Krouskup

• Kris and Scott Lamson

• Katey and Bryan McCollam

• Jill and George Montanari

• Julie and Mark Robson

• Linda and William Snider

• Paff and JB Wood

Contributor

• The Ariko Foundation

• Barbara and Charles Bocks

• Jennifer and Greg MacDonell

• Tricia and David Niederauer

• Debbie and Ken Rodrigues

• Kristi Saso